{"id":7390,"date":"2020-10-30T16:54:16","date_gmt":"2020-10-30T15:54:16","guid":{"rendered":"https:\/\/www.mammaemma.it\/?post_type=recipe&#038;p=7390"},"modified":"2024-10-08T17:44:16","modified_gmt":"2024-10-08T15:44:16","slug":"gnocchi-stuffed-with-tomato-and-mozzarella-with-artichoke-sauce","status":"publish","type":"recipe","link":"https:\/\/www.mammaemma.it\/en\/recipe\/gnocchi-stuffed-with-tomato-and-mozzarella-with-artichoke-sauce\/","title":{"rendered":"Gnocchi stuffed with tomato and mozzarella cheese with artichokes"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Gnocchi stuffed with tomato and mozzarella cheese with artichokes: a tasty first course that can be prepared in no time<br\/><\/h2>\n\n<p>Mariafrancesca of the blog <a aria-label=\"undefined (apri in una nuova scheda)\" href=\"https:\/\/blog.giallozafferano.it\/passioneegusto\/\" target=\"_blank\" rel=\"noreferrer noopener\">Passione e Gusto<\/a> combined our <a aria-label=\"undefined (apri in una nuova scheda)\" href=\"https:\/\/www.mammaemma.it\/en\/potato-dumplings\/gnocchi-stuffed-with-tomato-and-mozzarella\/\" target=\"_blank\" rel=\"noreferrer noopener\">tomato and mozzarella stuffed Gnocchi<\/a> with artichokes: the result is a creamy and flavorful dish!<\/p>\n\n<p>There are many varieties of <strong>artichokes <\/strong>on the market and it is possible to find them fresh from autumn to spring. The artichoke has been one of the most appreciated vegetables since ancient times, particularly for its characteristic <strong>bittersweet flavor<\/strong>, which has inspired so much gastronomic tradition: in fact, in Italy it is used for so many preparations, from first courses to main courses, from appetizers to side dishes. <\/p>\n\n<p>Like most vegetables, artichokes consist mainly of <strong>water<\/strong> and <strong>plant fiber<\/strong>, which are useful for stimulating good bowel function. They contain several minerals (potassium, iron, magnesium, calcium, phosphorus, copper, zinc) and a small amount of vitamins (vitamin C, B vitamins, and vitamin K). Artichokes are very light vegetables: 100 grams of fresh produce provides only 47 calories.  <\/p>\n\n<p>The <strong>health benefits<\/strong> are many. Artichokes stimulate diuresis, are important for kidney cleansing, lowering blood pressure and fighting cellulite. They aid digestion and regulate intestinal transit. They are rich in antioxidants, lower bad cholesterol levels and are a great ally of our liver.   <\/p>\n\n<p>Let&#8217;s find out how to cook them together in the recipe for <strong>Gnocchi stuffed with tomato and mozzarella with artichokes<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gnocchi stuffed with tomato and mozzarella cheese with artichokes: a tasty first course that can be prepared in no time Mariafrancesca of the blog Passione e Gusto combined our tomato and mozzarella stuffed Gnocchi with artichokes: the result is a creamy and flavorful dish! There are many varieties of artichokes on the market and it [&hellip;]<\/p>\n","protected":false},"featured_media":7392,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"recipe_tag":[],"recipe_product":[80],"class_list":["post-7390","recipe","type-recipe","status-publish","format-standard","has-post-thumbnail","hentry","recipe_product-gnocchi-ripieni-con-pomodoro-e-mozzarella"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gnocchi stuffed with tomato and mozzarella cheese with artichokes - mamma emma<\/title>\n<meta name=\"description\" content=\"Gnocchi stuffed with tomato and mozzarella cheese with artichokes. 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