Organic Tyrolean-style spätzle dumplings

the ingredients

Our organic Tyrolean-style dumplings are made with: type “0” wheat flour, 25% spinach, water, eggs, salt, sunflower seed oil. All ingredients come from organic farming.

Originating in Germany and typical of the Tyrol, they could not give up bringing such a special product to your table, preparing it the way we prepare all our Gnocchi: using only fresh and selected ingredients, with no added preservatives .

nutritional values

Average nutritional values 100g 175g
ENERGY 657kj / 150kcal 1150kj / 255kcal
FATS
of which saturated fatty acids		 1.6g
0.3g		 2.7g
0.5g
CARBOHYDRATES
of which sugars		 27.0g
0.8g		 45.0g
1.3g
FIBRES 2,2g 3,7g
PROTEINS 5,8g 9,8g
SALT 0,90g 1,5g

How to prepare our Tyrolean-style spatzle

For best cooking, pour 100 ml of water for each packet into a skillet with a sauce of your choice. Once everything is mixed, pour the organic spinach spatzle into the pan and cook for about 3 minutes, until the sauce thickens. Serve directly on a plate.
Go to recipesDownload the cookbook

Discover all products

Mamma Emma's Organic Whole Grain Gnocchi
Mamma Emma Organic Spelt Gnocchi
Organic Spatzle Mamma Emma
Organic Gnocchi Rigati Mamma Emma