Ideal for a gluten-free and vegan diet
mamma emma gluten-free gnocchi have been designed for those who want to follow a gluten-free or vegan diet, without giving up the taste of an excellent dish of gnocchi. Made with 100% fresh potatoes and only fresh ingredients of natural origin, these gluten-free gnocchi will allow you to prepare great recipes for all occasions!
The ingredients for our gluten-free gnocchi are:
82% steamed potatoes, gluten-free blend (corn starch, rice flour; thickener: guar gum; corn flour, thickener: xanthan gum; vegetable fiber), salt, sunflower oil.
Our gluten-free gnocchi are excellent pan-fried and are ready in just 3 minutes, with your favourite sauce. A healthy product made from carefully selected, top-quality ingredients with no additives or preservatives.
| Average nutritional values | 100 g | Per serving 175 g |
| ENERGY VALUE | 433 kj / 103 kcal | 757,7 kj /180,2 kcal |
| FATS Saturated |
0,7 g 0,1 g |
1,22 g 0,175 g |
| CARBOHIDRATE Sugar |
21,0 g <0,5 g |
36,75 g <0,8 g |
| FIBERS | 3,1 g | 5,42 g |
| PROTEIN | 1,5 g | 2,62 g |
| SALT | 0,91 g | 1,59 g |
The mamma emma Gluten Free potato gnocchi are quick and easy to prepare: just cook them in a pan with the addition of 100 ml of water per pack and they will be ready in 3 minutes.
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