The ingredients of Mamma Emma gnocchi with PDO Gorgonzola are: 60% steamed potatoes, type “0” soft wheat flour, 7% Gorgonzola DOP cheese (milk, rennet, salt), ricotta cheese spread 7% (98% ricotta ( whey, cream, salt), whey protein concentrate, lactic ferments), eggs, salt, sunflower oil, potato starch.

Gnocchi Gorgonzola dop

GORGONZOLA is a raw paste cheese with characteristic green streaks obtained from the blue cheese process.